Is Privileging Local Food an Answer to Reduced Emissions?

Aug 31, 2020

Is Local Really the Best Option?

Thorough piece from Christophe Bellmann at Chatham House with lots of demystifying info on food emissions and a call to give enhanced market access to low-carbon (and healthier) food. Privileging Local Food is Flawed Solution to Reduce Emissions. (Photo by Joanna Nix-Walkup on Unsplash)


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